Healthy Organic Dark Chocolate Trail Mix Energy Bites Recipe

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These Organic Dark Chocolate Trail Mix Energy Bites are a yummy and healthy treat packed with nuts, seeds, and a hint of chocolate. Perfect for a quick snack or a tasty boost anytime!

Whenever I need a little energy, I grab a couple of these bites. They’re like a little power-up! Plus, who doesn’t love chocolate in their snacks? 😋

Key Ingredients & Substitutions

Dark Chocolate Chips: Go for organic dark chocolate chips for better quality and flavor. If you’re not a fan of dark chocolate, milk or semisweet chocolate can be good substitutes, though they’ll change the taste a bit!

Nuts: I love using almonds and pistachios for their crunch and nutrition. If you’re allergic to nuts, try using pumpkin seeds or sunflower seeds instead. You can mix and match according to your taste!

Dried Fruits: The dried cranberries and cherries add sweetness and chewiness. Feel free to swap these with raisins, apricots, or even coconut flakes if you want to change things up!

Crystallized Ginger: This is optional but adds a nice zing. If you don’t have it or prefer something milder, you could skip it or use a sprinkle of cinnamon for warmth instead.

How Do You Melt Chocolate Smoothly Without Burning It?

Melted chocolate can easily burn if you’re not careful! Using the microwave is quick, but you have to keep a close watch. Here’s how to do it right:

  • Use a microwave-safe bowl and place the chocolate chips inside.
  • Heat in 30-second intervals, stirring in between. This way, you prevent hot spots!
  • Stop microwaving when the chocolate is mostly melted; a few lumps are okay. Just mix until smooth as the residual heat will melt them.

Let it cool slightly before using. This helps prevent the chocolate from becoming too runny when you combine it with the mix-ins!

How to Make Organic Dark Chocolate Trail Mix Energy Bites

Ingredients You’ll Need:

  • 1 cup dark chocolate chips (preferably organic)
  • ½ cup almonds, whole
  • ½ cup pistachios, shelled
  • ½ cup sunflower seeds
  • ½ cup dried cranberries
  • ½ cup dried cherries or mixed berries
  • ¼ cup crystallized ginger, finely chopped (optional)
  • Sea salt (for sprinkling)

How Much Time Will You Need?

This recipe will take you about 15 minutes to prepare and then another 30 minutes to let the chocolate set in the refrigerator. So you can have these tasty energy bites ready in under an hour!

Step-by-Step Instructions:

1. Prepare Your Baking Sheet:

Start by lining a baking sheet with parchment paper. This will keep your energy bites from sticking and make for easy cleanup. Set it aside while you prepare the chocolate and mix-ins.

2. Melt the Dark Chocolate:

Take a microwave-safe bowl and add the dark chocolate chips. Microwave them in 30-second bursts, stirring each time until the chocolate is melted and smooth. Be patient and avoid overheating the chocolate!

3. Mix the Dry Ingredients:

While the chocolate is cooling slightly, combine the almonds, pistachios, sunflower seeds, dried cranberries, dried cherries (or mixed berries), and crystalized ginger (if you’re using it) in another bowl. Stir them together so they’re mixed well.

4. Form the Chocolate Bites:

Once the chocolate has cooled a bit, take a spoon and drop dollops of the chocolate onto the lined baking sheet. Aim for round discs about 2 inches in diameter. Don’t worry about them being perfect; each bite is uniquely delicious!

5. Add the Trail Mix:

While the chocolate is still wet, sprinkle the prepared trail mix evenly over each chocolate disc. Press down slightly to make sure everything sticks. This step is what makes these bites extra special!

6. Sprinkle with Sea Salt:

For an added flavor boost, sprinkle a tiny pinch of sea salt over the trail mix on each chocolate bite. Just a little will do—this will enhance the chocolatey goodness!

7. Chill and Set:

Now, pop your baking sheet into the refrigerator. Let the energy bites chill for about 30 minutes or until the chocolate has fully set. This is the hardest part—waiting!

8. Store and Enjoy:

Once they are set, carefully remove the energy bites from the parchment paper. You can store them in an airtight container in the fridge or even at room temperature for a few days. Enjoy them as a healthy snack or a quick energy boost anytime!

Can I Substitute Other Nuts or Seeds?

Absolutely! Feel free to swap out almonds, pistachios, or sunflower seeds for your favorites, such as walnuts, cashews, or pumpkin seeds. Just keep the total amount of nuts and seeds to around 1.5 cups to maintain balance in the recipe.

How Can I Make These Vegan?

To make this recipe vegan, simply ensure that the dark chocolate chips are dairy-free. Many brands offer organic dark chocolate that doesn’t contain milk. Double-check the ingredients list for any dairy products!

How to Store Energy Bites?

Store your energy bites in an airtight container. They can last up to a week at room temperature or up to 2 weeks in the fridge. For longer storage, consider freezing them; just let them thaw in the fridge when you’re ready to enjoy!

What if the Chocolate Hardens Before I Add the Mix?

If your chocolate starts to harden before you can add the mix-ins, simply pop it back into the microwave for 10-15 seconds to re-melt it. Make sure to stir it well to ensure a smooth consistency before proceeding.

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